[자료설명]
Industrial refrigeration handbook by Wilbert F. Stoecker. The book has one-stop coverage of the fundamentals, design, installation, and operation of industrial refrigeration systems. Detailing the industry changes caused by the conversion from CFCs to non-ozone-depleting refrigerants and by the development of microprocessors and new secondary coolants, Industrial Refrigeration Handbook also examines multistage compressors, evaporators, and condensers; piping, vessels, valves and refrigerant controls; liquid re-circulation; refrigeration load calculations; refrigeration and freezing of food; and safety procedures. Offering a rare compilation of thermodynamic data on the most used industrial refrigerants, the Handbook is a mother lode of vital information and guidance for every practitioner in the field. Table of Contents Industrial Refrigeration Handbook
1. THE FIELD OF INDUSTRIAL REFRIGERATION
2. REFRIGERANT PROPERTIES, REFRIGERATION CYCLES AND SI UNITS
3. MULTISTAGE SYSTEMS
4. RECIPROCATING COMPRESSORS
5. SCREW COMPRESSORS
6. EVAPORATORS AIR COILS AND LIQUID CHILLERS
7. CONDENSERS
8. LIQUID RE-CIRCULATION
9. REFRIGERANT PIPING
10. BOILERS AND VESSELS
11. VALVES AND REFRIGERANT CONTROLS
12. REFRIGERANTS
13. Air Conditioning Engineering 5th Edition
14. ELECTRICAL CONTROL AND INSTRUMENTATION
15. LUBRICATION AND OIL HANDLING
16. CONSERVATION, RECLAIM, AND STORAGE OF ENERGY
17. THE REFRIGERATION AND FREEZING OF FOOD
18. REFRIGERATION LOAD CALCULATIONS
19. REFRIGERATED STRUCTURES
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