[자료설명]
Industrial refrigeration handbook by Wilbert F. Stoecker. The book has one-stop coverage of the fundamentals, design, installation, and operation of industrial refrigeration systems. Detailing the industry changes caused by the conversion from CFCs to non-ozone-depleting refrigerants and by the development of microprocessors and new secondary coolants, Industrial Refrigeration Handbook also examines multistage compressors, evaporators, and condensers; piping, vessels, valves and refrigerant controls; liquid re-circulation; refrigeration load calculations; refrigeration and freezing of food; and safety procedures. Offering a rare compilation of thermodynamic data on the most used industrial refrigerants, the Handbook is a mother lode of vital information and guidance for every practitioner in the field. Table of Contents Industrial Refrigeration Handbook 1. THE FIELD OF INDUSTRIAL REFRIGERATION 2. REFRIGERANT PROPERTIES, REFRIGERATION CYCLES AND SI UNITS 3. MULTISTAGE SYSTEMS 4. RECIPROCATING COMPRESSORS 5. SCREW COMPRESSORS 6. EVAPORATORS AIR COILS AND LIQUID CHILLERS 7. CONDENSERS 8. LIQUID RE-CIRCULATION 9. REFRIGERANT PIPING 10. BOILERS AND VESSELS 11. VALVES AND REFRIGERANT CONTROLS 12. REFRIGERANTS 13. Air Conditioning Engineering 5th Edition 14. ELECTRICAL CONTROL AND INSTRUMENTATION 15. LUBRICATION AND OIL HANDLING 16. CONSERVATION, RECLAIM, AND STORAGE OF ENERGY 17. THE REFRIGERATION AND FREEZING OF FOOD 18. REFRIGERATION LOAD CALCULATIONS 19. REFRIGERATED STRUCTURES
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